By Kristin Sidorov
On a hot August day, there’s nothing quite like sinking your teeth into some sweet, garden-fresh tomatoes. At the peak of perfection right about now, their juicy flavor needs nothing more than a few supporting players (like some yummy cheese or basil) to be a meal all on their own. These no-fuss, super-fresh recipes put tomatoes’ sweet deliciousness front and center.
What’s your favorite way to enjoy tomato season?
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